How to use the Flip "N" Fillet® Cutting Board System
STEP #1
Open up case and remove the tray and essentials.
STEP #2
Attach the clamp to the board. Then, secure the head of the fish with the clamp.
STEP #3
STEP #3
Remove necessary tools from the tray.
STEP #4
STEP #3
Begin filleting. Once you get to the end of the fish leave the fillet attached to the fish and fillet the meat off of the skin all in one step.
STEP #5
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Place fillets inside the tray.
STEP #6
Flip fish over to the other side and reattach with clamp to complete filleting process.